{"product_id":"midori-matcha-japanese-ceremonial-grade-a","title":"Midori Matcha, Japanese Ceremonial Grade-A","description":"\u003cp\u003eOur Midori Ceremonial Matcha is a refined, everyday-luxury matcha built from two celebrated Japanese cultivars: Yabukita and Saemidori. The leaves are grown in Shizuoka and Kagoshima, two of Japan's most respected tea regions, where distinct microclimates and careful cultivation give the cup clarity, soft depth, and a clean, composed finish.\u003c\/p\u003e\n\u003cp\u003eUnlike steeped green tea, matcha delivers the whole leaf in every cup. That means more antioxidants, more L-theanine, and a richer flavor in every sip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCeremonial grade Japanese matcha\u003c\/li\u003e\n\u003cli\u003eOrigin: Shizuoka and Kagoshima Prefectures, Japan\u003c\/li\u003e\n\u003cli\u003eYabukita and Saemidori tea leaf cultivars\u003c\/li\u003e\n\u003cli\u003eShade-grown and stone-mill ground in the traditional method\u003c\/li\u003e\n\u003cli\u003eNo sweeteners, preservatives, or coloring\u003c\/li\u003e\n\u003cli\u003eTin 30g \u003c\/li\u003e\n\u003cli\u003eLifestyle-Friendly: Vegan, Paleo, Keto\u003c\/li\u003e\n\u003cli\u003eCaffeine: Medium\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNote:\u003c\/strong\u003e Does not include bowl, cup, or whisk pictured\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients\u003c\/strong\u003e: ceremonial grade matcha green tea\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNatural sweetness leads, followed by a smooth, balanced umami. Saemidori brings the soft sweetness and bright color, while Yabukita adds structure and body. The result is a matcha that whisks up smooth and frothy with a gentle, lingering finish. Easy to drink straight, and sturdy enough to hold its own in a latte.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow to Prepare\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTraditional matcha: Add 1 tsp of matcha to a matcha bowl. Pour about 2 oz of hot water (just below boiling). Whisk vigorously in a \"W\" motion with a bamboo whisk until frothy and smooth, then add 6 oz more water and whisk to combine.\u003c\/p\u003e\n\u003cp\u003eMatcha latte: Whisk 1 tsp of matcha with 2 oz of hot water to form a smooth paste. Add your favorite milk (almond, oat, coconut, or dairy) and sweetener to taste. Whisk until combined.\u003c\/p\u003e\n\u003cp\u003eNote: When you first open the tin, a small puff of matcha may escape when the inner lid pops open. That's proof of the air-tight seal. Use the outer lid between uses to maintain freshness.\u003c\/p\u003e\n\u003cp\u003eAlternatively, check out our \u003ca href=\"https:\/\/www.theteaspot.com\/collections\/matcha\/products\/ceremonial-matcha-grade-a\" title=\"yame ceremonial matcha\"\u003eYame Ceremonial Matcha\u003c\/a\u003e, \u003ca href=\"https:\/\/www.theteaspot.com\/collections\/matcha\/products\/organic-matcha-tea\" title=\"organic matcha\"\u003eOrganic Matcha\u003c\/a\u003e, or quality \u003ca href=\"https:\/\/www.theteaspot.com\/collections\/matcha\" title=\"matcha accessories tools for making matcha\"\u003eMatcha Accessories\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eLearn how to make matcha using traditional ceremonial matcha tools, or simply whisk or blend the matcha into hot or cold water, using any standard kitchen tools, and enjoy!\u003c\/p\u003e","brand":"The Tea Spot","offers":[{"title":"Default Title","offer_id":51135750930468,"sku":"9-049-B","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0092\/4424\/6052\/files\/midorimatchaproduct.jpg?v=1784735854","url":"https:\/\/www.theteaspot.com\/products\/midori-matcha-japanese-ceremonial-grade-a","provider":"The Tea Spot","version":"1.0","type":"link"}