Venus Rising Sangria

hibiscus tea sangria


Yields Four 8-oz servings

1 bottle red wine (750ml)
2 heaping TBS of Venus Rising loose leaf herbal tea
1/2 cup brandy
1/4 cup triple sec
Garnish: 1 Orange and/or 1 Lime

32 oz wide-mouth Mason jar
Craft Cold Brew Filter

Combine first four ingredients into a 32 oz wide mouth mason jar.

Steep anywhere between 8-10 hours, limes and orange. We recommend overnight, and in the fridge.

Add ice, fresh Oranges and Lime wedges for decoration (optional)

Older post Newer post

Leave a comment

Please note, comments must be approved before they are published