Collection: Sri Lankan Tea

Sri Lanka started growing tea in 1867 to subsidize the British demand for tea. At the time, the country was called Ceylon, thus the lingering name of Ceylon Tea. They traditionally produced black tea, using the Assam varietal tea plant, similar to that of southern India tea. Today Sri Lankan tea includes white & green teas. Our collection includes exceptional teas from this region, a traditional straight ceylon black tea as well as blends that incorporate ceylon teas.
Character
Function
Caffeine
  • Bolder Breakfast
    Bolder Breakfast
    $3.00 - $50.00
  • Mango Tango
    Mango Tango
    $3.00 - $33.50
  • English Breakfast, Shagadelic
    English Breakfast, Shagadelic
    $3.00 - $33.00
  • Ceylon Orange Pekoe
    Ceylon Orange Pekoe
    $3.00 - $29.00
  • English Breakfast, Organic
    English Breakfast, Organic
    $4.00 - $55.00
  • Bolder Breakfast Sachets
    Bolder Breakfast Sachets
    $7.95 - $50.00
  • English Breakfast Sachets, Organic
    English Breakfast Sachets, Organic
    $13.95 - $55.00
  • Ceylon Lumbini Extra Fancy
    Ceylon Lumbini Extra Fancy
    $12.95 - $70.95
  • Mango Tango Iced Tea Pouches
    Mango Tango Iced Tea Pouches
    Regular price
    Sold out
    Sale price
    $31.95
    Unit price
    per