Steep It Loose — TEA RECIPES

The holidays are coming up fast and with that, the party invites will soon be pouring in! Mix-up your traditional cookies, cupcakes, or macarons with this sophisticated take on classic buttercream. The sweet scent of vanilla, mixed with the citrusy flavor of bergamot is the perfect way to spark the fun! Ingredients: 2 TBS water One heaping tsp (or one sachet) Earl of Grey tea 3/4 c powdered sugar 1 whole egg 1 egg yolk 1 1/2 sticks (12 TBS) unsalted butter, soft   Method: 1. Bring the water to a boil in a small pot. Turn off heat. Add tea leaves (or...

Turmeric Tonic Recipes #6 Continuing on with our Turmeric Tonic Recipe series, breakfast time calls! We are big believers in eating a good breakfast, and this overnight oats Turmeric Pumpkin Chai Oatmeal is filling, delicious, and will fuel your energy level throughout the morning! If you are just joining us, you can see our first…

Hibiscus petals make a great base for delicious mocktails. They’re so colorful and flavorful, you’ll never miss the booze. Ginger beer is actually brewed and fermented. It has far less sugar and carbonation than ginger ale and a stronger ginger flavor. We originally made this recipe for a pregnant colleague who loves hibiscus and ginger,…

Fruity teas are well-loved because they’re sugar-free while bursting with juicy, mouthwatering flavor. They’re also versatile and easily enjoyed hot, as a soothing after-dinner treat, or cold, for refreshment. Many fruity teas contain a high fraction of herbals and fruit pieces, making them either very low in caffeine or caffeine-free. This makes fruity teas kid…